October café stops are not like summer café stops. Gone is the carefree lounging, the exposed tanlines, the effortless sipping of espressos in the sun.
Cyclists have a unique bond with coffee, often cherishing a well-crafted cup as much as their meticulously maintained bikes. Whether gearing up for a ride, taking a mid-ride break, or winding down post-ride, there’s something special about cycling cafés that perfectly blend our two passions.
