{"id":7249,"date":"2020-05-23T07:00:17","date_gmt":"2020-05-23T05:00:17","guid":{"rendered":"https:\/\/www.welovecycling.com\/cs\/?p=7249"},"modified":"2020-05-23T09:57:39","modified_gmt":"2020-05-23T07:57:39","slug":"dolce-vita-karla-vacka-proc-talentovany-reprezentant-miluje-zivot-na-apeninskem-poloostrove","status":"publish","type":"post","link":"https:\/\/www.welovecycling.com\/cs\/2020\/05\/23\/dolce-vita-karla-vacka-proc-talentovany-reprezentant-miluje-zivot-na-apeninskem-poloostrove\/","title":{"rendered":"Dolce vita Karla Vacka. Pro\u010d talentovan\u00fd reprezentant miluje \u017eivot na Apeninsk\u00e9m poloostrov\u011b"},"content":{"rendered":"

Z\u00e1vodil tam jeho otec, z\u00e1vod\u00ed tam nyn\u00ed i jeho bratr Mathias a v It\u00e1lii svoji ob\u017eivu a snad i vysn\u011bnou cestu do profesion\u00e1ln\u00ed cyklistiky hled\u00e1 rovn\u011b\u017e on s\u00e1m. Karel Vacek je v devaten\u00e1cti dost mo\u017en\u00e1 nejv\u011bt\u0161\u00ed talent \u010desk\u00e9ho pelotonu, kter\u00fd na It\u00e1lii ned\u00e1 dopustit. Toto pro n\u011bj zem\u011b le\u017e\u00edc\u00ed na Apeninsk\u00e9m poloostrov\u011b znamen\u00e1…<\/strong><\/p>\n

It\u00e1lie<\/strong><\/h2>\n

Kdy\u017e se ho zept\u00e1te, co je vlastn\u011b typick\u00e1 It\u00e1lie, neum\u00ed p\u0159esn\u011b odpov\u011bd\u011bt. A tak \u0159\u00edk\u00e1: \u201eGarda, Tosk\u00e1nsko nebo Neapol… It\u00e1lie je tak obrovsk\u00e1, \u017ee ka\u017ed\u00e1 \u010d\u00e1st m\u00e1 sv\u00e9 kouzlo a ka\u017ed\u00e1 je sv\u00e1. Je v\u0161ude tak stejn\u00e1 a p\u0159ece tak jin\u00e1.\u201c<\/p>\n

Karel Vacek na\u0161el \u00fato\u010di\u0161t\u011b na severu v okol\u00ed Bergama, kde s\u00eddl\u00ed i jeho t\u00fdm Colpack Ballan, a tento pr\u016fmyslov\u00fd kout zem\u011b p\u0159irovn\u00e1v\u00e1 k \u017eivotu v Praze. \u201eTaky je to tam hektika, \u017e\u00e1dn\u00e1 pohodi\u010dka.\u201c Snad je to i t\u00edm, \u017ee tahle \u010d\u00e1st zem\u011b je pod \u010d\u00e1ste\u010dn\u00fdm vlivem sousedn\u00edho Rakouska, je\u017e m\u00e1 n\u00e1turu p\u0159ece jen o n\u011bco striktn\u011bj\u0161\u00ed.<\/p>\n

\"Karel<\/a>
Karel Vacek, \u010desk\u00fd reprezentant, kter\u00fd bojuje o m\u00edsto na v\u00fdslun\u00ed v italsk\u00e9m t\u00fdmu. Foto: archiv Karla Vacka<\/em><\/figcaption><\/figure>\n

Ale jakmile se vyprav\u00edte na jih, za teplem, je c\u00edtit, jak zem i obyvatelstvo chudnou. A \u017ee slun\u00ed\u010dko je nut\u00ed k opatrn\u011bj\u0161\u00edmu \u017eivotn\u00edmu tempu. \u201e\u010c\u00edm je \u010dlov\u011bk ji\u017en\u011bji, t\u00edm v\u00edc je v\u0161echno v pohod\u011b, na v\u0161echno je v\u00edc \u010dasu. Lidi jsou tam malinko leniv\u011bj\u0161\u00ed a maj\u00ed v\u011bci v\u00edc na h\u00e1ku,\u201c v\u0161\u00edm\u00e1 si cyklista z \u0160umavy, ale stejn\u011b je to jeho zamilovan\u00e9 m\u00edste\u010dko. Super zem\u011b, super j\u00eddlo a hlavn\u011b super lid\u00e9. \u201eJsou daleko otev\u0159en\u011bj\u0161\u00ed, kamar\u00e1d\u0161t\u011bj\u0161\u00ed a p\u0159\u00edv\u011btiv\u011bj\u0161\u00ed ne\u017e v severn\u00edch zem\u00edch, jako je t\u0159eba N\u011bmecko,\u201c porovn\u00e1v\u00e1. \u201eNestalo se mi, \u017ee bych m\u011bl \u0161patnou zku\u0161enost, \u017ee by m\u011b odn\u011bkud vypakovali.\u201c<\/p>\n

Tagliatelle<\/strong><\/h2>\n

A taky spaghetti, rigatoni, fusilli, maccheroni, fettucine, lasagne… Kolik druh\u016f t\u011bstovin je\u0161t\u011b napadne v\u00e1s? A kolikr\u00e1t mus\u00edte s\u00e1hnout vedle, ne\u017e zjist\u00edte, \u017ee ty italsk\u00e9 v\u00e1\u017en\u011b nemaj\u00ed konkurenci? \u201eFakt jsou opravdu nejlep\u0161\u00ed a nez\u00e1le\u017e\u00ed na tom, odkud jsou nebo jakou zna\u010dku zrovna vyberete,\u201c p\u0159esv\u011bd\u010duje \u010desk\u00fd vrcha\u0159.<\/p>\n

\"\"<\/a><\/p>\n

\u201eJakmile jsou t\u011bstoviny italsk\u00e9 a v It\u00e1lii vyroben\u00e9, tak jsou na \u00fapln\u011b jin\u00e9 \u00farovni ne\u017e v\u0161ude jinde ve sv\u011bt\u011b. Miluju v\u0161echny druhy a je\u0161t\u011b se mi v It\u00e1lii nestalo, \u017ee by mi n\u011bjak\u00e9 nechutnaly.\u201c T\u011bstoviny alias pasta jsou toti\u017e n\u00e1rodn\u00edm pokrmem, ale s jednou podm\u00ednkou \u2013 musej\u00ed b\u00fdt uva\u0159eny al dente. \u201eV \u010cech\u00e1ch je zvykem t\u011bstovinu v\u00edc rozva\u0159it, ale mn\u011b chutnaj\u00ed jedin\u011b takto,\u201c \u0159\u00edk\u00e1.<\/p>\n

\n
\"jak-jan-hruska-na-koze-dobyl-vatikan-dvacet-let-od-boziho-prekvapeni\"\/<\/a><\/div>
\n Silni\u010dn\u00ed cyklistika<\/a>\n <\/div>\n
\n \n

Jak Jan Hru\u0161ka na koze dobyl Vatik\u00e1n! Dvacet let od bo\u017e\u00edho p\u0159ekvapen\u00ed<\/span><\/h3>\n <\/a>\n <\/div>\n <\/article>\n<\/div>\n

Odm\u00edt\u00e1, \u017ee by t\u011bstoviny u\u017e byly u cyklist\u016f p\u0159e\u017eitkem. Italov\u00e9 jsou na nich z\u00e1visl\u00ed a nedok\u00e1\u017eou bez nich fungovat, s\u00e1m Vacek ale rad\u011bji mixuje. \u201eSna\u017e\u00edm se to kombinovat s r\u00fd\u017e\u00ed a bramborami, kter\u00e9 m\u00e1m jako p\u0159\u00edlohu, neboli zdroj uhlohydr\u00e1t\u016f, nejrad\u011bji. Ale kdy\u017e jste v It\u00e1lii, tak si brambory prost\u011b ned\u00e1te,\u201c v\u00ed dob\u0159e. \u201eTagliatelle jsou jedny z m\u00fdch nejobl\u00edben\u011bj\u0161\u00edch, d\u011blaj\u00ed se s kr\u00e9mov\u00fdmi om\u00e1\u010dkami nebo s pestem. Kombinace se smetanou, lososem a \u0161pen\u00e1tem je prost\u011b skv\u011bl\u00e1.\u201c<\/p>\n

Antipasto<\/strong><\/h2>\n

Ital si j\u00eddlo bez antipasta, neboli jak\u00fdchsi chu\u0165ovek na \u00favod ob\u011bda \u010di ve\u010de\u0159e, neum\u00ed p\u0159edstavit a t\u00e9to m\u00f3d\u011b po letech str\u00e1ven\u00fdch v It\u00e1lii podlehl u\u017e i Karel Vacek: \u201eMoje nejobl\u00edben\u011bj\u0161\u00ed je su\u0161en\u00e1 \u0161unka Prosciutto di San Danielle s chlebem nebo t\u0159eba ty\u010dinkami grissini. Italov\u00e9 jich maj\u00ed n\u011bkolik druh\u016f, nemaj\u00ed skoro \u017e\u00e1dnou chu\u0165, ale s \u0161unkou kr\u00e1sn\u011b lad\u00ed dohromady.\u201c<\/p>\n

Mezi antipasto se po\u010d\u00edtaj\u00ed sal\u00e1ty nebo mo\u0159sk\u00e9 plody, pot\u00e9 n\u00e1sleduj\u00ed primi piati, co\u017e je p\u0159edkrm v podob\u011b t\u011bstovin, za druh\u00e9 j\u00eddlo se bere maso, ale u\u017e bez p\u0159\u00edlohy, jen se sal\u00e1tem a fin\u00e1le obstar\u00e1v\u00e1 dolce neboli dezert. \u201eTakov\u00e1to posloupnost funguje i v dom\u00e1cnostech, ne jen v restaurac\u00edch,\u201c \u0159\u00edk\u00e1 \u010desk\u00fd cyklista.<\/p>\n

Latt\u00e9<\/strong><\/h2>\n

Taky to vn\u00edm\u00e1te tak, \u017ee It\u00e1lie = k\u00e1va? \u201eItalov\u00e9 bez n\u00ed nedok\u00e1\u017eou \u017e\u00edt, ale j\u00e1 k\u00e1vuju jen m\u00e1lo,\u201c prozrad\u00ed Vacek a mo\u017en\u00e1 se t\u00edm trochu vymyk\u00e1 prototypu cyklisty, pro n\u011bj\u017e je tento n\u00e1poj nezbytnost\u00ed. \u201eK\u00e1vu nem\u00e1m jako drogu, jak to m\u00e1 v\u011bt\u0161ina cyklist\u016f. Kdy\u017e si d\u00e1m dobr\u00e9 kafe, tak si ho vychutn\u00e1m, ale \u017ee bych pil p\u011bt hrnk\u016f denn\u011b, to ne.\u201c<\/p>\n

Nejrad\u011bji m\u00e1 Vacek klasick\u00e9 espresso bez cukru i ml\u00e9ka, zato vztah k latt\u00e9 si nikdy nevybudoval. \u201eM\u011bl jsem ho asi jednou v \u017eivot\u011b a nejelo mi,\u201c p\u0159ipou\u0161t\u00ed. \u201eHlavn\u011b mlad\u0161\u00ed generace nebo \u017eeny si ale bez \u00b4lat\u00e9\u010dka\u00b4 nedok\u00e1\u017eou p\u0159edstavit den.\u201c<\/p>\n

Imperio<\/strong><\/h2>\n

V tomto bod\u011b nep\u016fjde o historick\u00fd exkurz do \u0158\u00ed\u0161e \u0159\u00edmsk\u00e9, a\u010dkoliv o historii taky \u010d\u00e1ste\u010dn\u011b p\u016fjde. Proto\u017ee zat\u00edmco v letech d\u00e1vno minul\u00fdch byla It\u00e1lie t\u011b\u017ei\u0161t\u011bm profesion\u00e1ln\u00edho pelotonu, kde jm\u00e9na jako Saeco, Mapei nebo Lampre budily obdiv i respekt, dnes nen\u00ed prvoligov\u00fd celek s italskou licenc\u00ed ani jeden.<\/p>\n

\"Karel<\/a>
Karel Vacek pat\u0159\u00ed mezi nejtalentovan\u011bj\u0161\u00ed \u010desk\u00e9 cyklisty. Foto: archiv Karla Vacka<\/em><\/figcaption><\/figure>\n

A\u010dkoliv t\u0159eba Trek-Segafredo by se pro sv\u016fj italsk\u00fd management a pro polovinu rozpo\u010dtu tekouc\u00edho z italsk\u00e9 kasy dal za apeninsk\u00fd celek mo\u017en\u00e1 ozna\u010dit. P\u0159esto Vacek \u0159\u00edk\u00e1: \u201eImp\u00e9rium je po\u0159\u00e1d spr\u00e1vn\u00e9 slovo, ale jen kdy\u017e nebudeme hled\u011bt na tu nejvy\u0161\u0161\u00ed kategorii. Proto\u017ee It\u00e1lie je \u0159\u00ed\u0161\u00ed amat\u00e9rsk\u00e9 cyklistiky. Na kole tam jezd\u00ed snad \u00fapln\u011b v\u0161ichni. V \u017e\u00e1dn\u00e9m jin\u00e9m st\u00e1t\u011b jsem tolik lid\u00ed na silni\u010dn\u00edch kolech a v p\u011bkn\u00fdch dresech nevid\u011bl. Nejv\u011bt\u0161\u00ed sledovanost m\u00e1 sice fotbal, ale ur\u010dit\u011b nen\u00ed tolik lid\u00ed, kte\u0159\u00ed si jdou zakopat s m\u00ed\u010dem, jako t\u011bch, kte\u0159\u00ed aktivn\u011b provozuj\u00ed cyklistiku.\u201c<\/p>\n

\n
\"cink-zacne-zavodit-na-sazave-proc-jej-tesi-prideleni-ms-do-rakouska\"\/<\/a><\/div>
\n Horsk\u00e1 cyklistika<\/a>\n <\/div>\n
\n \n

Cink za\u010dne z\u00e1vodit na S\u00e1zav\u011b. Pro\u010d jej t\u011b\u0161\u00ed p\u0159id\u011blen\u00ed MS Rakousku?<\/span><\/h3>\n <\/a>\n <\/div>\n <\/article>\n<\/div>\n

To, \u017ee It\u00e1lie aktu\u00e1ln\u011b nem\u00e1 registrovanou \u017e\u00e1dnou World Tour st\u00e1j, je prim\u00e1rn\u011b ot\u00e1zkou pen\u011bz. It\u00e1lie na tom nen\u00ed ekonomicky \u00fapln\u011b nejl\u00e9pe a zvl\u00e1\u0161\u0165 ne v t\u00e9to dob\u011b. Ale jestli\u017ee na absolutn\u00ed vrchol profesion\u00e1ln\u00edho sportu se rozpo\u010dty naj\u00edt neda\u0159\u00ed, tak financov\u00e1n\u00ed ml\u00e1de\u017ee pat\u0159\u00ed k priorit\u00e1m. A z toho pak plyne obrovsk\u00e1 z\u00e1kladna a t\u00edm i konkurence. \u201eP\u0159irovnal bych to ke Koloseu s gladi\u00e1tory,\u201c pronese Vacek.\u00a0 \u201eTam je taky mo\u0159e bojovn\u00edk\u016f, ale jen ti nejlep\u0161\u00ed jdou d\u00e1l. Prob\u00edt se v It\u00e1lii je t\u011b\u017ek\u00e9, ale kdy\u017e to zvl\u00e1dnete, z\u00edsk\u00e1te si respekt a lidi v\u00e1s budou milovat. Budete u nich za hv\u011bzdu.\u201c<\/p>\n

Amore<\/strong><\/h2>\n

Pot\u0159ebujete je\u0161t\u011b dal\u0161\u00ed d\u016fvody, pro\u010d byste m\u011bli tuhle v\u00e1\u0161nivou zemi milovat? Karel Vacek v tom m\u00e1 jasno: \u201eIt\u00e1lii budu milovat v\u017edycky pro to, \u010d\u00edm It\u00e1li\u00ed je. Se v\u0161\u00edm v\u0161udy. Ale nejv\u00edc kv\u016fli lidem a rodin\u011b, kterou jsem si kolem sebe v Bergamu vytvo\u0159il. A a\u017e krize opadne, ur\u010dit\u011b se co nejd\u0159\u00edv vr\u00e1t\u00edm, proto\u017ee bez It\u00e1lie si neum\u00edm p\u0159edstavit cyklistiku a nedok\u00e1\u017eu si p\u0159edstavit, \u017ee bych bez It\u00e1lie mohl \u017e\u00edt.\u201c<\/p>\n","protected":false},"excerpt":{"rendered":"

Z\u00e1vodil tam jeho otec, z\u00e1vod\u00ed tam nyn\u00ed i jeho bratr Mathias a v It\u00e1lii svoji ob\u017eivu a snad i vysn\u011bnou […]<\/p>\n","protected":false},"author":122,"featured_media":2423,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[126,253,9],"global-categories":[411],"class_list":["post-7249","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-silnicni-cyklistika","tag-cyklistika","tag-karel-vacek","tag-silnicni-cyklistika","global-categories-cycling"],"yoast_head":"\nDolce vita Karla Vacka. Pro\u010d talentovan\u00fd reprezentant miluje \u017eivot na Apeninsk\u00e9m poloostrov\u011b | \u0160koda We Love Cycling - \u010cesk\u00e1 republika<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.welovecycling.com\/cs\/2020\/05\/23\/dolce-vita-karla-vacka-proc-talentovany-reprezentant-miluje-zivot-na-apeninskem-poloostrove\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dolce vita Karla Vacka. 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